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Applied Microbiology: Theory ＆ Technology
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Fungal Diversity and Physicochemical Changes in Fresh Fruits During Storage at Ambient Room Conditions
DOI:
https://doi.org/10.37256/amtt.112020112
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Published
1970-01-01
How to Cite
.Fungal Diversity and Physicochemical Changes in Fresh Fruits During Storage at Ambient Room Conditions.[Internet].1970.Jan.01
Available from:
https://www.globalsciacademy.com/index/journal/AMTT/article/112.html
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Copyright (c) 2024 H. Leiva, et al.e
This work is licensed under a Creative Commons Attribution 4.0 International License.
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